Pastries | Sugar Plum Bakery

Danish dough rolled with cinnamon and raisins and topped with a sweet vanilla icing.

A traditional Danish dough snail topped with apple filling and drizzled with vanilla icing.

Danish, Blueberry

A traditional Danish dough snail topped with blueberry filling and drizzled with vanilla icing.

A traditional Danish dough snail topped with cherry filling and drizzled with vanilla icing.

Danish, Cream Cheese

A traditional Danish dough snail topped with cream cheese filling and drizzled with vanilla icing.

A bakery classic! Puff pastry dough baked crispy with cinnamon and sugar.

Muffin, Blueberry

A creamy, ultra moist muffin batter bursting with blueberries.

Muffin, Cranberry Orange

A creamy, ultra moist muffin batter bursting with orange flavor and cranberries.

Muffin, Morning Glory

A Sugar Plum Bakery Classic! Our famous, homemade carrot cake (carrot, pineapple, coconut, walnut, and spice). in a muffin form.

Scone, Blueberry

A sweetened biscuit bursting with blueberries and glazed. Our take on a British classic!

Scone, Cinnamon

A scone swirled with cinnamon and glazed.

Scone, Cinnamon Raisin

A sweet scone with cinnamon and raisins and glazed.

A flavorful scone with cheddar, bacon, onion, and rosemary.

Scone, White Chocolate Cranberry

A sweet and tart scone with cranberries and white chocolate and glazed.

A sweet pastry dough rolled with cinnamon and topped with caramel and pecan pieces.

Turnover, Apple

Flakey puff pastry filled with diced orchard apple filling.

SEASONAL

Turnover, Cherry

Flakey puff pastry filled with tart, red cherry filling.

SEASONAL